Peachez Enters Houston Food Scene with Signature Dishes, Flare, Creative Cocktails

HOUSTON — The Houston food scene continues to grow with its newest addition, Peachez Cocktails, Kitchen and Lounge.

Located in the historic Third Ward, the new upscale urban restaurant is set to open on New Year’s Eve. On Friday, December 27, d-mars.com and other members of the media were able to get a taste of exclusive, signature dishes prepared by Chef Carlitta “Peachez” Whitley and her team.

Cocktails like the peach cobbler old-fashioned, peaches and cream, and peachy palmer were hits and a creative nod to the restaurant’s name.

Dishes like Freedman’s Pasta, catfish etouffee and dirty rice, salmon croquettes, oxtail eggrolls and more wowed guests’ tastebuds. See images of the dishes below:

Peachez Enters Houston Food Scene with Signature Dishes, Flare, Creative Cocktails
Catfish Etouffee with Dirty Rice
Peachez Enters Houston Food Scene with Signature Dishes, Flare, Creative Cocktails
Steak and Mashed Potatoes
Peachez Enters Houston Food Scene with Signature Dishes, Flare, Creative Cocktails
Salmon Croquettes
Peachez Enters Houston Food Scene with Signature Dishes, Flare, Creative Cocktails
Oxtail Eggrolls with Mac and Cheese
Peachez Enters Houston Food Scene with Signature Dishes, Flare, Creative Cocktails
Freedman’s Pasta
Peachez Enters Houston Food Scene with Signature Dishes, Flare, Creative Cocktails
Shrimp and Grits

To experience this elevated dining experience, visit Peachez at 2533 Southmore Blvd., Houston, Texas 77004, or call 281-773-8631 to book a reservation. Visit peachezhtx.com to view the soft opening menu.

Similar Posts

Houston-area chef helps promote release of Netflix’s ‘Waffles + Mochi’ children’s cooking show featuring Michelle Obama
| | |

Houston-area chef helps promote release of Netflix’s ‘Waffles + Mochi’ children’s cooking show featuring Michelle Obama

ByErica Ponder

HOUSTON, March 16, 2021 – Chef Rey’s passion for cooking has opened a number of doors of opportunity through the years from executive chef of several of Houston’s top professional sports teams to restaurant owner to host of his own online cooking show. The Houston chef’s journey continues as he joins forces with Allied Global Marketing to…

| |

HISD to relaunch food distribution efforts on April 6 with centralized packing hub

ByErica Ponder

April 1, 2020 – The Houston Independent School District will relaunch food distribution efforts throughout the district beginning Monday, April 6, with a streamlined process that will implement increased safety measures. HISD Nutrition Services will continue to work with the Houston Food Bank for the initiative and use the Hexser T. Holliday Food Services Support…

PEPSI SELECTS LOCAL ENTREPRENEUR / RESTAURATEUR MARCUS DAVIS TO SERVE ON ADVISORY COMMITTEE AS IT COMMITTS $400 MILLION TO SUPPORT BLACK-OWNED RESTAURANTS
| |

PEPSI SELECTS LOCAL ENTREPRENEUR / RESTAURATEUR MARCUS DAVIS TO SERVE ON ADVISORY COMMITTEE AS IT COMMITTS $400 MILLION TO SUPPORT BLACK-OWNED RESTAURANTS

ByErica Ponder

The campaign titled “Dig In” celebrates the diverse range of food and history of Black-owned restaurants and provides tangible and meaningful assistance to help these restaurant owners not just make it through the pandemic but build a robust future. As a part of this initiative, this past weekend, Pepsi rolled out a spot highlighting four…

McDonald’s Celebrates Healthcare Workers and First Responders with Free “Thank You Meals”
|

McDonald’s Celebrates Healthcare Workers and First Responders with Free “Thank You Meals”

ByErica Ponder

Frontline heroes can enjoy free meals at participating U.S. McDonald’s restaurants  (Houston, TX April 21, 2020)—In appreciation for the healthcare workers, police officers, firefighters and paramedics who are committed to our health and safety, McDonald’s will offer free Thank You Meals*, between Wednesday, April 22 and Tuesday, May 5, as a token of appreciation for…