Lunch Ideas: Curried Chicken Salad with Apples and Raisins

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Ingredients

  • 1/4 cup low-fat mayonnaise
  • 1 teaspoon curry powder
  • 2 teaspoons water
  • 1 cup chopped skinless, boneless Grilled Lemon-Herb Chicken (about 4 ounces)
  • 3/4 cup chopped Braeburn apple (about 1 small)
  • 1/3 cup diced celery
  • 3 tablespoons raisins
  • 1/8 teaspoon salt

Preparation Combine mayonnaise, curry powder, and water in a medium bowl, stirring with a whisk until well blended. Add the Grilled Lemon-Herb Chicken, chopped apple, celery, raisins, and salt; stir mixture well to combine. Cover and chill.

Photos and Recipes Courtesy of CookingLight.com Vegetable photos from istock.com

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